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Food regulation : law, science, policy and practice /

Fortin, Neal D. ,

Food regulation : law, science, policy and practice / Neal D. Fortin. - xxix, 677 pages : illustrations ; 25 cm.

ISBN: 0470127090 9780470127094

Subjects--Topical Terms:
Food law and legislation--United States.
Food industry and trade --Safety regulations--United States.
Food adulteration and inspection--United States.

LC Class. No.: KF3875 / .F67 2009

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