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Chemical deterioration and physical instability of food and beverages /

Chemical deterioration and physical instability of food and beverages / edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen - Boca Raton : CRC, 2010 - xxx, 789 p. : ill. ; 24 cm. - Woodhead Publishing series in food science, technology and nutrition . 186 .

ISBN: 9781439827727 1439827729

Subjects--Topical Terms:
Food --Analysis.
Food--Quality

LC Class. No.: TP372.5 / .C43 2010

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