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Food irradiation : a reference guide /

Wilkinson, V. M.. ,

Food irradiation : a reference guide / V. M. Wilkinson and G. W. Gould. - 177 pages : illustrations ; 26 cm. - Woodhead publishing series in food science and technology .

ISBN: 1855733595

Subjects--Topical Terms:
Radiation preservation of food.

LC Class. No.: TP371.8 / .F66 1998

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