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Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption /

Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption / edited by, D. Julian McClements, Eric A. Decker. - xxi, 722 pages ; 24 cm. - Woodhead publishing in food science, technology and nutrition .

ISBN: 1845694325 9781845694326

Subjects--Topical Terms:
Food industry and trade --Research.
Food.

LC Class. No.: TP370.8 / .D47 2009

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