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Ultraviolet light in food technology : principles and applications /

Koutchma, Tatiana N.

Ultraviolet light in food technology : principles and applications / Tatiana N. Koutchma, Larry J. Forney, Carmen I. Moraru - Boca Raton : CRC Press, 2009 - xx, 278 p. : ill. ; 24 cm. - Contemporary food engineering ; 8 .

ISBN: 1420059505 9781420059502

Subjects--Topical Terms:
Radiation preservation of food
Ultaviolet radiation

LC Class. No.: TP371.8 / .K68 2009

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