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Development of science and technology of food resources /

Wu, Wenbiao,

Development of science and technology of food resources / Wenbiao Wu. - ix, 282 pages 24 cm. - Food science and technology . - Food science and technology .

Translated from a 2004 Chinese publication by Chinese Scholars Press.

Includes bibliographical references and index.

ISBN: 9781536105919

Subjects--Topical Terms:
Food industry and trade.
Food--Research.
Food supply.

LC Class. No.: TP370 / .W83 2017

Gov. Doc. Class. No.: 170112s2017 nyu b 001 0 eng

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