MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01597cam a2200349 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
u61252 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
SIRSI |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240619144921.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110131 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
085404728X |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX541 |
| Item number |
.H54 1998 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
High pressure food science, bioscience and chemistry / |
| Statement of responsibility, etc. |
edited by Neil S. Isaacs. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Cambridge : |
| Name of producer, publisher, distributor, manufacturer |
The Royal Society of Chemistry, |
| Date of production, publication, distribution, manufacture, or copyright notice |
1998. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 511 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Special publication ; |
| Volume/sequential designation |
no. 222 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"The proceedings of the 35th joint meeting of the European High Pressure Research Group and Food Chemistry Group of the Royal Society of Chemistry on High Pressure Food Science, Bioscience and Chemistry, held at the University of Reading, R |
| 596 ## - |
|---|
| -- |
1 3 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
25679 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Biotechnology |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
64 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Analysis |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
67 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
High pressure (Science) |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
168481 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Isaacs, Neil S. |
| 9 (RLIN) |
168482 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
European High Pressure Research Group. |
| 9 (RLIN) |
168483 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Royal Society of Chemistry (Great Britain). |
| Subordinate unit |
Food Chemistry Group. |
| 9 (RLIN) |
12 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Royal Society of Chemistry (Great Britain). |
| Subordinate unit |
Information Services. |
| 9 (RLIN) |
12 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10053682 |
| b |
07-11-22 |
| c |
12-09-17 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
m |
| Operator's initials, OID (RLIN) |
06-11-22 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
- |
| -- |
eng |
| -- |
|
| -- |
0 |