MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03817cam a22004097i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
18919182 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PTSN |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
211130t2016 flua b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781466577978 |
| Qualifying information |
(Hardback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Language of cataloging |
eng |
| Description conventions |
rda |
| Modifying agency |
SFPAGOH |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP565 |
| Item number |
.F468 2016 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Fermented milk and dairy products / |
| Statement of responsibility, etc. |
edited by Anil Kumar Puniya. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Boca Raton, FL : |
| Name of producer, publisher, distributor, manufacturer |
CRC Press, Taylor & Francis Group, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2016] |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2016 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxix, 714 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Fermented foods and beverages series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Machine generated contents note: |
| Miscellaneous information |
pt. I |
| Title |
Introduction, Scope, and Significance -- |
| Miscellaneous information |
ch. 1 |
| Title |
Fermented Milk and Dairy Products: An Overview / |
| Statement of responsibility |
Ravinder Malik -- |
| Miscellaneous information |
ch. 2 |
| Title |
Nutritional and Therapeutic Characteristics of Fermented Dairy Products / |
| Statement of responsibility |
Hariom Yadav -- |
| Miscellaneous information |
ch. 3 |
| Title |
Lactic Acid Bacteria and Associated Product Characteristics within Milk Fermentation / |
| Statement of responsibility |
Julia Hartung -- |
| Miscellaneous information |
pt. II |
| Title |
Starter Cultures in Milk Fermentation -- |
| Miscellaneous information |
ch. 4 |
| Title |
Types and Application of Lactic Starters / |
| Statement of responsibility |
Rameshwar Singh -- |
| Miscellaneous information |
ch. 5 |
| Title |
Metabolic Characteristics of Lactic Starters / |
| Statement of responsibility |
Prakash M. Halami -- |
| Miscellaneous information |
ch. 6 |
| Title |
Molecular Biology of Adaptation of Starter Lactic Acid Bacteria to Dairy System / |
| Statement of responsibility |
Jai Kumar Kaushik -- |
| Miscellaneous information |
ch. 7 |
| Title |
Preservation of Lactic Starter Cultures / |
| Statement of responsibility |
Chalat Santivarangkna -- |
| Miscellaneous information |
pt. III |
| Title |
Dairy Products Based on the Type of Fermentation: Pure Lactic Fermentations (Mesophilic, Thermophilic, and probiotic products) -- |
| Miscellaneous information |
ch. 8 |
| Title |
Natural and Cultured Buttermilk / |
| Statement of responsibility |
Ashish Tyagi -- |
| Miscellaneous information |
ch. 9 |
| Title |
Acidophilus Milks / |
| Statement of responsibility |
Jashbhai B. Prajapati -- |
| Miscellaneous information |
ch. 10 |
| Title |
Bifidus Milks / |
| Statement of responsibility |
Jashbhai B. Prajapati -- |
| Miscellaneous information |
ch. 11 |
| Title |
Yogurt: Concepts and Developments / |
| Statement of responsibility |
Rameshwar Singh -- |
| Miscellaneous information |
ch. 12 |
| Title |
Technology of Fresh Cheeses / |
| Statement of responsibility |
Ritika Puri -- |
| Miscellaneous information |
ch. 13 |
| Title |
Dahi, Lassi, and Shrikhand / |
| Statement of responsibility |
M.C. Varadaraj -- |
| Miscellaneous information |
ch. 14 |
| Title |
Indonesian Dadih / |
| Statement of responsibility |
Ingrid Suryanti Surono -- |
| Miscellaneous information |
ch. 15 |
| Title |
Traditional Fermented Dairy Products of Turkey / |
| Statement of responsibility |
Bulent Kabak -- |
| Miscellaneous information |
ch. 16 |
| Title |
Cheese Whey Fermentation / |
| Statement of responsibility |
Jose A. Teixeira -- |
| Miscellaneous information |
pt. IV |
| Title |
Dairy Products Based on the Type of Fermentation: Fungal Lactic Fermentations -- |
| Miscellaneous information |
ch. 17 |
| Title |
Milk Kefir: Structure and Microbiological and Chemical Composition / |
| Statement of responsibility |
Disney Ribeiro Dias -- |
| Miscellaneous information |
ch. 18 |
| Title |
Koumiss: Nutritional and Therapeutic Values / |
| Statement of responsibility |
K.P.S. Sangu -- |
| Miscellaneous information |
ch. 19 |
| Title |
Viili / |
| Statement of responsibility |
Sheng-Yao Wang -- |
| Miscellaneous information |
pt. V |
| Title |
Health Benefits -- |
| Miscellaneous information |
ch. 20 |
| Title |
Probiotic Dairy Products / |
| Statement of responsibility |
Chand Ram -- |
| Miscellaneous information |
ch. 21 |
| Title |
Health Benefits of Fermented Probiotic Dairy Products / |
| Statement of responsibility |
Julia Tennila -- |
| Miscellaneous information |
ch. 22 |
| Title |
Validation of Health Claims for Fermented Milks / |
| Statement of responsibility |
Farah Hosseinian -- |
| Miscellaneous information |
pt. VI |
| Title |
Quality Assurance, Packaging, and Other Prospects -- |
| Miscellaneous information |
ch. 23 |
| Title |
Quality Assurance of Fermented Dairy Products / |
| Statement of responsibility |
Naresh Kumar -- |
| Miscellaneous information |
ch. 24 |
| Title |
Packaging of Fermented Milks and Dairy Products / |
| Statement of responsibility |
Ashish Kumar Singh -- |
| Miscellaneous information |
ch. 25 |
| Title |
Xylitol: An Alternative Sweetener for Dairy Products / |
| Statement of responsibility |
David Bryant. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fermented milk. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Microbiology. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00886959 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fermented milk. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00922992 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Microbiology. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00930535 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Puniya, Anil Kumar, |
| Relator term |
editor. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Fermented foods and beverages series. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b1055922x |
| b |
30-11-21 |
| c |
23-02-21 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
mgen |
| Operator's initials, OID (RLIN) |
30-11-21 |
| Cataloger's initials, CIN (RLIN) |
a |
| First date, FD (RLIN) |
- |
| -- |
- |
| -- |
eng |
| -- |
flu |
| -- |
0 |