Malaysian diet the plain truth (Record no. 53692)

MARC details
000 -LEADER
fixed length control field 00792nam a2200241 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field PTSN
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789831008003
Qualifying information pbk
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX360 .M29 T44 2015
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Tee, E. Siong
245 10 - TITLE STATEMENT
Title Malaysian diet the plain truth
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuala Lumpur Penerbit Universiti Malaya 2015
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 150 p. ill. 21 cm.
500 ## - GENERAL NOTE
General note Tidak mengandungi bibliografi dan indeks
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet > Malaysia
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietetics
General subdivision Malaysia
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Composition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Malaysia
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10623772
b 22-12-22
c 27-07-22
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- mgen
Operator's initials, OID (RLIN) 01-01-00
Cataloger's initials, CIN (RLIN) -
First date, FD (RLIN) -
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Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH   18/06/2024   TX360 .M29 T44 2015 0000003431 18/06/2024 18/06/2024 Books - Printed

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