MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02820cam a22003737i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
18693729 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PTSN |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220727t2015 enka b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781849739122 |
| Qualifying information |
(hardback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Language of cataloging |
eng |
| Description conventions |
rda |
| Modifying agency |
SFPAGOH |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
SISPL |
| Language of cataloging |
eng |
| Transcribing agency |
SISPL |
| Description conventions |
rda |
| Modifying agency |
SISPL |
| -- |
YDXCP |
| -- |
BDX |
| -- |
BTCTA |
| -- |
UKMGB |
| -- |
CDX |
| -- |
VET |
| -- |
WCM |
| -- |
ITD |
| -- |
IUL |
| -- |
DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP640 |
| Item number |
.C463 2015 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Chocolate and health : |
| Remainder of title |
chemistry, nutrition and therapy / |
| Statement of responsibility, etc. |
edited by Philip K. Wilson, Department of History, East Tennessee State University, Johnson City, Tennessee, USA, W. Jeffrey Hurst, Hershey Foods Technical Center, Pennsylvania, USA. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Cambridge, UK : |
| Name of producer, publisher, distributor, manufacturer |
Royal Society of Chemistry, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2015] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2015 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 246 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Chocolate in science, nutrition and therapy an historical perspective / Philip K. Wilson -- Sustainable cocoa production : a healthy bean supply / David A. Stuart -- Cacoa chemistry / W. Jeffrey Hurst -- Applications of genomics to the improvement of cacao / Mark J. Guiltinan and Siela N. Maximova -- Nutritional and physiological aspects of chocolate / Michelle A. Briggs, Yujin Lee, Jennifer Fleming, Christina Sponsky and Penny M. Kris-Etherton -- Chocolate, the digestive tract and diabetes / John W. Finley, Gabriella Crespo and Zuyin Li -- Chocolate and cardiovascular health / Gabriela GutieÌ{u2CA5}z-SaleaÌ{uEB20}Eduardo Meaney, Guillermo Ceballos-Reyes, and Francisco Villarreal -- Chocolate and exercise recovery / William R. Lunn and Allyson N. Derosier -- Chocolate, cocoa and women's health / Eleonora Brillo and Gian Carlo Di Renzo -- Chocolate and skin health : effects of dietary cocoa polyphenols / Ulrike Heinrich and Wilhelm Stahl -- Chocolate and dental health / Arman Sadeghpour -- Appendix 1 : Brief historical timeline of the early mentions of chocolate in terms of science, nutrition and medicine -- Appendix 2 : Theobroma cacao's reputed medicinal properties. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Chocolate |
| General subdivision |
Health aspects. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cacao |
| General subdivision |
physiology. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutritional Physiological Phenomena. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wilson, Philip K., |
| Relator term |
editor of compilation. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hurst, W. Jeffrey |
| Fuller form of name |
(William Jeffrey), |
| Dates associated with a name |
1948- |
| Relator term |
editor of compilation. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10627078 |
| b |
14-08-22 |
| c |
27-07-22 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
m |
| Operator's initials, OID (RLIN) |
27-07-22 |
| Cataloger's initials, CIN (RLIN) |
a |
| First date, FD (RLIN) |
a |
| -- |
- |
| -- |
eng |
| -- |
enk |
| -- |
0 |