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Citrus oils : composition, advanced analytical techniques, contaminants, and biological activity / edited by Giovanni Dugo and Luigi Mondello
Material type:
TextSeries: Publication details: Boca Raton : CRC, 2011Description: xviii, 561 p. : ill. (some col.) ; 27 cmISBN: - 9781439800287
- 1439800286
- TP959.C54 .C58 2011
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP959.C54 .C58 2011 (Browse shelf(Opens below)) | Available | 1000265195 |
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| TP958 .E875 2018 Essential oils in food processing : chemistry, safety and applications / | TP958 .E875 2018 Essential oils in food processing : chemistry, safety and applications / | TP959.C54 .C57 2010 Citrus essential oils : flavor and fragrance / | TP959.C54 .C58 2011 Citrus oils : composition, advanced analytical techniques, contaminants, and biological activity / | TP959.C54 2018 Citrus fruits cultivation and oil extraction / | TP959.C54 2018 Citrus fruits cultivation and oil extraction / | TP963.4.U7 Y93 2018 Green Urea : for Future Sustainability / |
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