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Analytical methods for food additives / Contributed by Christian W. Huck ... [and others ].
Material type:
TextPublisher: United Kingdom : Auris Reference Limited, 2016Description: xi, 285 pages : illustrations (some color) ; 24 cmContent type: - text
- unmediated
- volume
- 9781781548790
- TX553.A3 .A53 2016
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TX553.A3 .A53 2016 (Browse shelf(Opens below)) | Available | 1000338036 |
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| TX553 .A57 2001 Antioxidants in food : practical applications / | TX553 .N37 1999 Natural antioxidants and anticarcinogens in nutrition, health and disease / | TX553.A3 .A52 2004 Analytical methods for food additives / | TX553.A3 .A53 2016 Analytical methods for food additives / | TX553.A3 .D44 2008 Delivery and controlled release of bioactives in foods and nutraceuticals / | TX553.A3 .E87 2008 Essential guide to food additives / | TX553.A3 .F66 2002 Food additives / |
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