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The intersection of food and public health : current policy challenges and solutions / edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz.

Contributor(s): Material type: TextTextSeries: Public administration for public healthPublisher: Abingdon, Oxon ; New York, NY : Routledge, 2018Description: xxxiv, 339 pages ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781498758956
  • 1498758959
  • 9781498758956
Subject(s): LOC classification:
  • RA427.8 .I58 2018
Contents:
Why you are what you eat matters when eating school lunch : a personal narrative / Angela L. Glover -- Child and adult food insecurity in the United States / Joanne Christaldi and Diana Cuy Castellanos -- Unintended consequences of nutritional assistance programs : children's school meal participation and adults' food security / Teja Pristavec -- The food environment and social determinants of food insufficiency and diet quality in rural households / Christian King -- A case study of a rural food desert / Emily Kohls -- When is food (not) functional? / Courtney I.P. Thomas -- Chlorpyrifos contamination across the food system : shifting science, regulatory challenges, and implications for public health / Bhavna Shamasunder -- On the front-lines in school cafeterias : the trials and tribulations of food service directors / A. Bryce Hoflund, John C. Jones, and Michelle Pautz -- GMO's : an examination of issues surrounding GMO regulations / Tania Calvao -- From industrial food to local alternatives : a cultural food shift and new directions in public health / Alicia Andry -- An idealized conceptual framework for urban food system governance in post-industrial American cities / John C. Jones -- Beyond "good nutrition" : ethical implications of public health nutrition policy / Adele Hite -- Framing food within a health policy system : health in all policies / Sabrina Neeley -- Framing food within a health policy system : one health / Sabrina Neeley -- Food literacy : what is it and why does it matter? / Georgia Jones -- Towards a just food system / Anthony Starke and Megan McGuffey -- School lunch reform and the problem with obesity / Jennifer Geist Rutledge -- Leadership, partnerships, and civic engagement : a case study of school food reform in California / Helena C. Lyson -- School food services privatization / Carol Ebdon and Can Chen -- Thinking beyond food and fiber : public dialogue and group discussion in the new deal department of agriculture / Timothy J. Shaffer.
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Holdings
Item type Current library Call number Status Date due Barcode
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General Available 0000001587
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General Available 0000004270

includes bibliographical references and index

Includes bibliographical references and index.

Why you are what you eat matters when eating school lunch : a personal narrative / Angela L. Glover -- Child and adult food insecurity in the United States / Joanne Christaldi and Diana Cuy Castellanos -- Unintended consequences of nutritional assistance programs : children's school meal participation and adults' food security / Teja Pristavec -- The food environment and social determinants of food insufficiency and diet quality in rural households / Christian King -- A case study of a rural food desert / Emily Kohls -- When is food (not) functional? / Courtney I.P. Thomas -- Chlorpyrifos contamination across the food system : shifting science, regulatory challenges, and implications for public health / Bhavna Shamasunder -- On the front-lines in school cafeterias : the trials and tribulations of food service directors / A. Bryce Hoflund, John C. Jones, and Michelle Pautz -- GMO's : an examination of issues surrounding GMO regulations / Tania Calvao -- From industrial food to local alternatives : a cultural food shift and new directions in public health / Alicia Andry -- An idealized conceptual framework for urban food system governance in post-industrial American cities / John C. Jones -- Beyond "good nutrition" : ethical implications of public health nutrition policy / Adele Hite -- Framing food within a health policy system : health in all policies / Sabrina Neeley -- Framing food within a health policy system : one health / Sabrina Neeley -- Food literacy : what is it and why does it matter? / Georgia Jones -- Towards a just food system / Anthony Starke and Megan McGuffey -- School lunch reform and the problem with obesity / Jennifer Geist Rutledge -- Leadership, partnerships, and civic engagement : a case study of school food reform in California / Helena C. Lyson -- School food services privatization / Carol Ebdon and Can Chen -- Thinking beyond food and fiber : public dialogue and group discussion in the new deal department of agriculture / Timothy J. Shaffer.

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