The intersection of food and public health : current policy challenges and solutions / edited by A. Bryce Hoflund, John C. Jones, and Michelle C. Pautz.
Material type:
- text
- unmediated
- volume
- 9781498758956
- 1498758959
- 9781498758956
- RA427.8 .I58 2018
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | Available | 0000001587 | |||
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | Available | 0000004270 |
includes bibliographical references and index
Includes bibliographical references and index.
Why you are what you eat matters when eating school lunch : a personal narrative / Angela L. Glover -- Child and adult food insecurity in the United States / Joanne Christaldi and Diana Cuy Castellanos -- Unintended consequences of nutritional assistance programs : children's school meal participation and adults' food security / Teja Pristavec -- The food environment and social determinants of food insufficiency and diet quality in rural households / Christian King -- A case study of a rural food desert / Emily Kohls -- When is food (not) functional? / Courtney I.P. Thomas -- Chlorpyrifos contamination across the food system : shifting science, regulatory challenges, and implications for public health / Bhavna Shamasunder -- On the front-lines in school cafeterias : the trials and tribulations of food service directors / A. Bryce Hoflund, John C. Jones, and Michelle Pautz -- GMO's : an examination of issues surrounding GMO regulations / Tania Calvao -- From industrial food to local alternatives : a cultural food shift and new directions in public health / Alicia Andry -- An idealized conceptual framework for urban food system governance in post-industrial American cities / John C. Jones -- Beyond "good nutrition" : ethical implications of public health nutrition policy / Adele Hite -- Framing food within a health policy system : health in all policies / Sabrina Neeley -- Framing food within a health policy system : one health / Sabrina Neeley -- Food literacy : what is it and why does it matter? / Georgia Jones -- Towards a just food system / Anthony Starke and Megan McGuffey -- School lunch reform and the problem with obesity / Jennifer Geist Rutledge -- Leadership, partnerships, and civic engagement : a case study of school food reform in California / Helena C. Lyson -- School food services privatization / Carol Ebdon and Can Chen -- Thinking beyond food and fiber : public dialogue and group discussion in the new deal department of agriculture / Timothy J. Shaffer.
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