Phytochemicals in citrus : applications in functional foods / edited by Xingqian Ye.
Material type:
- text
- unmediated
- volume
- 9781498742726
- QP144.C58 P48 2018
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | QP144.C58 P48 2018 (Browse shelf(Opens below)) | Available | 0000004350 | ||
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | QP144.C58 P48 2018 (Browse shelf(Opens below)) | Available | 0000001741 | ||
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | QP144.C58 P48 2018 (Browse shelf(Opens below)) | Available | 0000001746 | ||
Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | QP144.C58 P48 2018 (Browse shelf(Opens below)) | Available | 0000004349 |
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QP141 .S5375 2003 Nutrition : science & applications / | QP141 .W377 2018 Wardlaw's contemporary nutrition : a functional approach. / | QP144.C58 P48 2018 Phytochemicals in citrus : applications in functional foods / | QP144.C58 P48 2018 Phytochemicals in citrus : applications in functional foods / | QP144.F85 F85 2016 Functional food ingredients and nutraceuticals : processing technologies / | QP144.G45 N84 2017 Nutrigenomics and nutraceuticals : clinical relevance and disease prevention / | QP144.G45 N84 2017 Nutrigenomics and nutraceuticals : clinical relevance and disease prevention / |
Includes bibliographical references and index.
Citrus fruits, varieties, chemical properties and products in processing industry / Xingqian Ye, Jianle Chen, Jianguo Xu, Jianchu Chen -- Bioactive components in citrus fruits and its health benefits / Meenakshisundaram Selvamuthukumaran -- Citrus bioactives as prospective therapeutic agents for modulation of colon cancer / Jasleen Kaur, Gurpreet Kaur -- Citrus polysaccharides and their biofunctions / Shiguo Chen, Junhui Li, Shan Li, Lufeng Yan, Donghong Liu -- Phenolic compounds and bioactive agents in citrus fruits / Guihua Xu, Donghong Liu, Yaqin Ma, Tian Ding -- Carotenoids in citrus / Yujing Sun, Huan Cheng, Yaqin Ma, Qianying (Sophia) Ye -- Properties and uses of citrus flavonoids / JoseÌntonio del RiÌ{uFB20}Licinio DiÌ{u1EAC} Ana OrtunÌ{uF82D}- Neuroprotection of dietary and citrus flavonoids / Sam-Long Hwang, Ping-Hsiao Shih, Gow-Chin Yen -- Health benefits of orange juice and citrus flavonoids / Danielle R. GoncÌ{u00A7}alves, Paula S. Ferreira, Thais B. Cesar, Elizabeth A. Baldwin -- Citrus flavonoids and their effects on obesity / Shi Feng, Laura Reuss, Joon Hyuk Suh, Yu Wang -- Dietary fibre from citrus and its antioxidative activity / Ma. AÌ{uE9E5}les Valdivia-LoÌ{u097A} -- Antioxidative and anti-inflammatory activities of citrus peel extracts / Hyun-Dong Paik and Kee-Tae Kim -- Citrus coumarins and their healthy properties / Carlos A. Ledesma-Escobar and Maria D. Luque de Castro -- The main industrial citrus by-product, citrus dietary fibre : a health-promoting functional food ingredient / Francisco Marin -- Grapefruit-like varieties with low furanocoumarin content / Eran Raveh, Yoram Eyal, Ron Porat, Nir Carmi -- Citrus young fruits as by-products, its bioactivity affected by processing condition / Xingqian Ye, Jinhu Tian, Yujing Sun, Jiang Ping, Qianying (Sophia)Ye.
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