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Unit operations in food engineering / Albert Ibarz, Gustavo V. Barbosa-CaÌ{uEBF6}as.
Material type:
TextSeries: Food preservation technology seriesBoca Raton : CRC Press, c2003Publisher: ©2003Description: 889 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 1566769299
- Operaciones unitarias en la ingenieriÌ{u1824}e alimentos. English
- TP370 .I2313 2002
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP370 .I2313 2002 (Browse shelf(Opens below)) | Available | 0000001449 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP370 .I2313 2002 (Browse shelf(Opens below)) | Available | 0000001448 |
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| TP370 .I22 2003 Unit operations in food engineering / | TP370 .I22 2003 Unit operations in food engineering / | TP370 .I2313 2002 Unit operations in food engineering / | TP370 .I2313 2002 Unit operations in food engineering / | TP370 .I56 2010 Innovation in food engineering : new techniques and products / | TP370 .I567 2018 Innovative food science and emerging technologies : the science behind health / | TP370 .I567 2018 Innovative food science and emerging technologies : the science behind health / |
Includes bibliographical references (p. 855-864) and index.
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