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Enzymes in food and beverage processing / edited by Muthusamy Chandrasekaran.
Material type:
TextPublisher: Boca Raton : CRC Press, [2016]Description: xvi, 539 pages : illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 9781482221282
- 1482221284
- TP456.E58 E62 2016
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP456.E58 E62 2016 (Browse shelf(Opens below)) | Available | 0000004443 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP456.E58 E62 2016 (Browse shelf(Opens below)) | Available | 0000004442 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP456.E58 E62 2016 (Browse shelf(Opens below)) | Available | 0000005233 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP456.E58 E62 2016 (Browse shelf(Opens below)) | Available | 0000005232 |
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| TP456.E58 E62 2016 Enzymes in food and beverage processing / | TP456.E58 E62 2016 Enzymes in food and beverage processing / | TP456.E58 E62 2016 Enzymes in food and beverage processing / | TP456.E58 E62 2016 Enzymes in food and beverage processing / | TP456.H93 .H92 2010 Hydrocolloids in food processing / | TP482 .F59 2005 Cryogenic engineering / | TP482 .H36 1998 Handbook of cryogenic engineering / |
Includes bibliographical references and index.
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