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Handbook of lipids in human function : fatty acids / editors, Ronald Ross Watson, Fabien De Meester
Material type:
TextPublisher: Amsterdam : Elsevier, [2016]Copyright date: ©2016Description: xxxi 809 pages illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 9781630670368 :
- 1630670367
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | QP751 .H363 2016 (Browse shelf(Opens below)) | Available | 0000004209 |
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| QP751 .F647 2017 Food lipids : chemistry, nutrition, and biotechnology / | QP751 .F647 2017 Food lipids : chemistry, nutrition, and biotechnology / | QP751 .F66 2008 Food lipids : chemistry, nutrition and biotechnology / | QP751 .H363 2016 Handbook of lipids in human function : fatty acids / | QP751 .H83 2017 Advances in NMR spectroscopy for lipid oxidation assessment / | QP751 .H83 2017 Advances in NMR spectroscopy for lipid oxidation assessment / | QP751 .L4713 2017 Dietary lipids for healthy brain function / |
Includes bibliographical references and index
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