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Handbook of brewing / edited by Fergus G. Priest, Graham G. Stewart
Material type:
TextSeries: Food science and technology (Taylor & Francis) ; 157Publication details: Boca Raton : CRC/Taylor & Francis, 2006Edition: 2nd edDescription: 777 p. : ill ; 25 cmISBN: - 9781498751919
- TP570 .H23 2018
- Also available online
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | TP570 .H23 2018 (Browse shelf(Opens below)) | Available | 0000004735 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | TP570 .H23 2018 (Browse shelf(Opens below)) | Available | 0000004736 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | TP570 .H23 2018 (Browse shelf(Opens below)) | Available | 0000004737 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | TP570 .H23 2018 (Browse shelf(Opens below)) | Available | 0000004734 | ||
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH | TP570 .H23 2018 (Browse shelf(Opens below)) | Available | 0000001057 |
Includes bibliographical references and index
Also available online
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