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Food processing operations modeling : design and analysis / edited by Soojin Jun, Joseph M. Irudayaraj.
Material type:
TextPublisher: Boca Raton : CRC, 2009Edition: 2nd edDescription: xii, 355 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 9781420055535
- 1420055534
- TP370.9.M78 .F67 2009
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP370.9.M78 .F67 2009 (Browse shelf(Opens below)) | Available | 1000247995 |
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| TP370.9.M38 .M37 2010 Mathematical modeling of food processing / | TP370.9.M38 .O67 2009 Optimization in food engineering / | TP370.9.M78 .F66 2001 Food process modelling / | TP370.9.M78 .F67 2009 Food processing operations modeling : design and analysis / | TP371 .E53 2009 Engineering aspects of thermal food processing / | TP371 .E537 2017 Engineering aspects of membrane separation and application in food processing / | TP371 .E537 2017 Engineering aspects of membrane separation and application in food processing / |
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