Improving the safety and quality of milk / edited by M. Griffiths.

Contributor(s):

Material type: Text

TextSeries: Publisher: Cambridge : Woodhead, 2009Description: xxii, 498 pages : illustrations ; 24 cmContent type:

Media type:

Carrier type:

ISBN:

Subject(s):

LOC classification:

Contents:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	SF250 .I46 2009 (Browse shelf(Opens below))	Available		1000250343

Previous								Next
Previous	SF247 .D23 2017 Dairy engineering : advanced technologies and their applications /	SF249 .H36 2017 Handbook of milk of non-bovine mammals /	SF249 .H36 2017 Handbook of milk of non-bovine mammals /	SF250 .I46 2009 Improving the safety and quality of milk /	SF250.5 .A393 2018 Advances in dairy products /	SF250.5 .D34 2003 Dairy processing : improving quality /	SF250.5 .D34 2003 Dairy processing : improving quality /	Next

v 1-- Milk production and processing

1 4

There are no comments on this title.

to post a comment.