SISTEM KAWALAN HALAL DALAMAN (IHCS) Dalam Perkhidmatan Makanan Dan Pembuatan Berasaskan Makanan Untuk Perusahaan Mikro & Kecil / Ahmad Sahir Jais ; Terjemahan Bahasa Melayu oleh : Nurul Ashira Azman

By: Contributor(s): Material type: TextTextCopyright date: ©2021 Publisher: Pagoh, Johor : Politeknik Tun Syed Nasir Syed Ismail, [2021]Description: pages : illustrations ; cmContent type:
  • text
  • text
Media type:
  • unmediated
  • unmediated
Carrier type:
  • volume
  • volume
ISBN:
  • 9789672551607
Subject(s): LOC classification:
  • HD9016.A36
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Holdings
Item type Current library Call number Status Date due Barcode
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General HD9016.A36 HD9016 .A36 2021 (Browse shelf(Opens below)) Available 0000006245
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH HD9016.A36 HD9016 .A36 2021 (Browse shelf(Opens below)) Available 0000006244

Bibliography: page [62]

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