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Food preservation techniques / edited by Peter Zeuthen and Leif Boqh-Sorensen.
Material type:
TextSeries: Publisher: Boca Raton, FL : Woodhead Pub., 2003Description: xvii, 581 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 185573530X
- TP371.2 .F66 2003
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books - Printed | PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General | TP371.2 .F66 2003 (Browse shelf(Opens below)) | Available | 1000090211 |
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| TP371.2 .A85 1993 Aseptic processing and packaging of particulate foods / | TP371.2 .A85 1993 Aseptic processing and packaging of particulate foods / | TP371.2 .C44 2019 c.1 Non-thermal processing of foods / | TP371.2 .F66 2003 Food preservation techniques / | TP371.2 .F665 2017 Food preservation / | TP371.2 .F665 2017 Food preservation / | TP371.2 .F67 2008 Food biodeterioration and preservation / |
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