Crystallization processes in fats and lipid systems / 
edited by Nissim Garti, Kiyotaka Sato. 
 - New York :  Marcel Dekker,  2001. 
 - ix, 533 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9780824705510 0824705513 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fatty acids<br/>Oils and fats
<br/><br/><label>LC Class. No.: </label>QD305.A2  / .C79 2001