TY  - BOOK
AU  - Dickinson,Eric
AU  - Miller,Reinhard
TI  - Food colloids: fundamentals of formulation
T2  - Special publication
SN  - 9780854048502
AV  - TP453.C65  .F664 2001
PY  - 2001///
CY  - Cambridge
PB  - Royal Society of Chemistry
KW  - Colloids
KW  - Congresses
KW  - Food
KW  - Composition
ER  -