Sivasankar, B.  . , <br/><br/>
Food processing and preservation/ 
B. Sivasankar. 
 - xii, 360 pages :  illustrations ;  24 cm. 
<br/><br/><label>ISBN: </label>8120320867 9788120320864 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food --Preservation.
<br/><br/><label>LC Class. No.: </label>TP370   / .S58 2002