Water properties of food, pharmaceutical and biological materials / 
edited by Maria del Pilar Buera ... [and others]. 
 - 747 pages :  illustrations ;  25 cm. 
 - Food preservation technology series .
<br/><br/><label>ISBN: </label>9780849329937 0849329930 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food --Water activity --Congresses.<br/>Food --Moisture --Congresses.
<br/><br/><label>LC Class. No.: </label>TX553.W3   / .W37 2006