Kastel, Eric Artisan breads : at home with the Culinary Institute of America / Eric Kastel, Cathy Charles - Hoboken, NJ : John Wiley, 2010 - vii, 343 p. : ill. (chiefly col.) ; 26 cm. ISBN: 0470182601 9780470182604 Subjects--Topical Terms: Bread LC Class. No.: TX769 / .K37 2010