Manley's technology of biscuits, crackers and cookies / 
edited by Duncan manley. 
 - 4th ed. 
 - Oxford:  Woodhead Pub.,  2011. 
 - 588 p. :  ill. ;  26 cm. 
 - Woodhead publishing series in food science, technology and nutrition ;  no. 217 .
<br/><br/><label>ISBN: </label>1845697707 9781845697709 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biscuits.<br/>Crackers.<br/>Cookies.<br/>Cookies --Technology
<br/><br/><label>LC Class. No.: </label>TX769   / .M36 2011