TY  - BOOK
AU  - Pico,Yolanda
TI  - Chemical analysis of food: techniques and applications 
SN  - 9780123848628
AV  - TX545  .P52 2012
PY  - 2012///
CY  - Waltham, MA
PB  - Academic Press
KW  - Food
KW  - Analysis
KW  - Composition
ER  -