TY  - BOOK
AU  - Gutierrez-Lopez, Gustavo F.
AU  - Barbosa-Canovas, Gustavo V.
TI  - Food science and food biotechnology
T2  - Food preservation technology series
SN  - 1566768926
AV  - TP268.65.F66  .F66 2003
PY  - 2003///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Food
KW  - Biotechnology
KW  - Food industry and trade
ER  -