Wilkinson, V. M.. , <br/><br/>
Food irradiation :  a reference guide / 
V. M. Wilkinson and G. W. Gould. 
 - 177 pages :  illustrations ;  26 cm. 
 - Woodhead publishing series in food science and technology .
<br/><br/><label>ISBN: </label>1855733595 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Radiation preservation of food.
<br/><br/><label>LC Class. No.: </label>TP371.8   / .F66 1998