Food tourism around the world :  development, management and markets / 
edited by C. Michael Hall ... [and others]. 
 - xvi, 373 pages :  illustrations ;  23 cm. 
<br/><br/><label>ISBN: </label>0750655038 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.<br/>Tourism.
<br/><br/><label>LC Class. No.: </label>TX357   / .F66 2003