Tansey, Geoff. , <br/><br/>
The food system :  a guide / 
Geoff Tansey, Tony Worsley. 
 - xi, 259 p :  illustrations, maps ;  24 cm. 
<br/><br/><label>ISBN: </label>9781853832772 1853832774 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>HD9000.5   / .T36 1995