Bower, John A. , <br/><br/>
Statistical methods for food science :  introductory procedures for the food practitioner / 
John A. Bower. 
 - vii, 307 pages :  illustrations ;  26 cm. 
<br/><br/><label>ISBN: </label>9781405167642 1405167645 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food --Research --Statistical methods.
<br/><br/><label>LC Class. No.: </label>TX36   / .B68 2009