Cruz, Rui M S. , Methods in food analysis / Rui M S Cruz, Igor Khmelinskii, Maria Margarida Cortez Vieira. - x, 240 pages : illustrations (some color) ; 24 cm. ISBN: 9781482231953 Subjects--Topical Terms: Food --Safety measures.Food Analysis --Methods. LC Class. No.: RA601 / .C78 2014