Ramaswamy, Hosahalli S. <br/><br/>
Food Processing :  principles and applications / 
Hosahalli S. Ramaswamy and Michele Marcotte 
 - Boca Raton :  CRC Press,  2006 
 - 420 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>1587160080 9781587160080 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade
<br/><br/><label>LC Class. No.: </label>TP370   / .R35 2006