Gonzalez, Elisa Gomez,

SUPPLY CHAIN MANAGEMENT FOR SUSTAINABLE FOOD NETWORKS / Elisa Gomez Gonzalez - xiii, 254 pages : illustrations ; 25 cm.

Includes bibliographical references and index

List of Figures --List of Tables -- Preface --Chapter 1. Sustainable Agri-Food Supply Chain Management --Chapter 2. Precision Agriculture --Chapter 3. Agriculture Waste Management --Chapter 4. Quantitative Supply Chain Management --Chapter 5. Information Technology For Food Supply Chains ---Chapter 6. Carbon Footprint Management of Food Supply Chain --Chapter 7. Risk Managment of Food Network --Chapter 8. Regulatory Policies and Trends --Chapter 9. Case Study --Reference --Index

Supply Chain Management for Sustainable Food Networks examines various management practices required for achieving sustainable food networks. It includes a brief description about precision agriculture, Sustainable Agri-food Supply Chain Management, agricultural waste management and quantitative supply chain management. Provides the reader with the insights into the development of new technologies, so as to achieve an effective and sustainable food supply chains.

9781773614458 RM689.04


Business logistics
Sustainable agriculture
Agricultural systems