Coffee :  botany, biochemistry, and production of beans and beverage / 
edited by M.N. Clifford and K.C. Willson 
 - American ed 
 - Westport, Conn. :  AVI Pub. Co.,  1985 
 - 457 p. :  ill. ;  25 cm 
<br/><br/>Includes bibliographies and index 
<br/><br/><label>ISBN: </label>9781461566595 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coffee<br/>Coffee--Processing<br/>Coffee industry
<br/><br/><label>LC Class. No.: </label>SB269  / .C587 1985