TY  - BOOK
AU  - Ratti,Cristina
TI  - Advances in food dehydration
T2  - Contemporary food engineering
SN  - 1420052527
AV  - TP371.5  .A38 2009
PY  - 2009///
CY  - Boca Raton, FL
PB  - CRC
KW  - Food
KW  - Drying
KW  - Dried food industry
ER  -