Norazilawati Md. Dahlal <br/><br/>
Management of halal food quality 

 - Kuala Lumpur : IIUM Press, International Islamic University Malaysia, 2020 ©2020 
<br/><br/> Translation of: Pengurusan kualiti makanan halal. 
<br/><br/><label>ISBN: </label>9789674910730 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Halal food -- Malaysia Halal food industry -- Malaysia Food -- Religious aspects -- Islam