Mamot Said  <br/><br/>
Chemical analysis of food : a laboratory manual /mamot Said, Abdul Salam Babji, Liew dan Siew Ling 

 - Bangi, Selangor : Penerbit Universiti Kebangsaan Malaysia, 2017. 
 - 124 pages:  illustrations ;  23 cm. 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9789674124786 : 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination<br/>Government publications  --Malaysia.<br/>Food --Composition.
<br/><br/><label>LC Class. No.: </label>TX541 .M36 2017