TY  - BOOK
AU  - Ahmad Sahir Jais
TI  - Internal Halal Control System (IHCS):  In Foodservices and Food-based Manufacturing for the Micro & Small Enterprise / 
SN  - 9789671838747 
AV  - HD9016.A36 
PY  - 2021///
CY  - Pagoh, Johor : 
PB  -  Politeknik Tun Syed Nasir Syed Ismail, 
KW  - Halal food industry
KW  - Food industry and trade
KW  - Small business
KW  -  Management
KW  - Product safety (Islamic law)
KW  - Government publications
KW  -  Malaysia
N1  - Includes bibliography
ER  -