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101.
Laboratory models for foodborne infections / edited by Dongyou Liu, Royal College of Pathologists of Australasia Quality Assurance Programs, New South Wales, Australia. by Series: Food microbiology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Copyright date: ©2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR201.F62 L33 2017, ...

102.
Enzyme technology / editors, Ashok Pandey ... [et al.]. by
Material type: Text Text; Format: print
Publication details: New York : New Delhi : Springer ; Asiatech Publishers, c2006
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.65.E59 E59146 2006, ...

103.
Food spoilage microorganisms : ecology and control / edited by, Yanbo Wang, Wangang Zhang, Linglin Fu by Series: Food microbiology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : Taylor & Francis, 2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .F6644 2017, ...

104.
Microbiology and technology of fermented foods / Robert W Hutkins, University of Nebraska, USA. by Series: IFT Press series | IFT Press series
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Hoboken, NJ, USA : Wiley Blackwell, [2019]Publisher: ©2019
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP371.44 .H88 2019, ...

105.
Biology of microorganisms / [by] Thomas D. Brock by Series: Prentice-Hall biological science series
Edition: Second edition
Material type: Text Text; Format: print
Publisher: Englewood Cliffs, N.J. : Prentice-Hall, [1974]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR41.2 .B77 1974.

106.
Modern food microbiology / James M. Jay. by
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: New York : Van Nostrand Reinhold, c1992
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR115 .J3 1992.

107.
Probiotics in mental health / editors, Colin R. Martin, Faculty of Society and Health, Buckinghamshire New University, Uxbridge, UK, Derek Larkin, Department of Psychology, Edge Hill University, Ormskirk, Lancashire, UK. by
Material type: Text Text; Format: print
Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2018]Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: RC480 .P69 2018, ...

108.
Bioprocessing technology in food and health : potential applications and emerging scope / editors, Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Toronto ; New Jersey : Apple Academic Press, 2019
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: RM218.7 .B56 2019, ...

109.
Microbiology in dairy processing : challenges and opportunities / edited by Palmiro Poltronieri by Series: IFT Press series
Material type: Text Text; Format: print
Publisher: Hoboken, NJ : John Wiley & Sons Ltd and the Institute of Food Technologists, 2018Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR121 .M54 2018, ...

110.
Food protection technology / Charles W. Felix by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: ©1987
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX511 .F678 1987, ...

111.
The microbiological quality of food : foodborne spoilers / Antonio Bevilacqua, Maria Rosaria Corbo, Milena Sinigaglia. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: ©2016Publisher: Boston, MA : Elsevier, 2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .M53 2016, ...

112.
Gut microbiota : interactive effects on nutrition and health / Edward Ishiguro, Natasha Haskey, Kristina Campbell. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London, United Kingdom : Academic Press, an imprint of Elsevier. [2018]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR171.G29 I845 2018.

113.
Microbial production of food ingredients and additives / edited by Alina Maria Holban, Alexandru Mihai Grumezescu. by Series: Handbook of food bioengineering ; volume 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London, United Kingdom ; San Diego, CA : Elsevier, Academic Press, [2017]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .M4568 2017, ...

114.
Fermented milk and dairy products / edited by Anil Kumar Puniya. by Series: Fermented foods and beverages series
Material type: Text Text; Format: print ; Literary form: Not fiction
Boca Raton, FL : CRC Press, Taylor & Francis Group, [2016]Publisher: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: TP565 .F468 2016, ...

115.
Soil microbiology, ecology and biochemistry / edited by, Eldor A. Paul, Natural Resource Ecology laboratory and Department of Soil and Crop Sciences, Colorado State University, Fort Collins, CO 80523, USA. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Waltham, MA : Academic Press is an imprint of Elsevier, [2015]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR111 .P335 2015, ...

116.
Microbial enzyme technology in food applications / editors Ramesh C. Ray, ICAR - Regional Centre of Central Tuber Crops Research Institute, Bhubaneswar, India, and Cristina M. Rosell, Food Science Department, Institute of Agrochemistry and Food Technology, Avda Agustin Escardino Paterna, Valencia, Spain. by Series: Food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2017]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.65.F66 M526 2017, ...

117.
Aerobiology : the toxicology of airborne pathogens and toxins / edited by Harry Salem, US Army Edgewood Chemical Biological Center, Edgewood, MD, USA, Sidney Katz, Rutgers University, Cherry Hill, NJ, USA. by Series: Issues in toxicology ; 25.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Cambridge : Royal Society of Chemistry, [2016]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR101 .A38 2016.

118.
Introduction to petroleum biotechnology / James G. Speight, Laramie, Wyoning, United States, Nour Shafik El-Gendy, Egyptian Petroleum Research Institute, Nasr City, Cairo, Egypt. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Cambridge, MA : Elsevier / Gulf Professional Publishing, [2018]Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP690.8 .S645 2018, ...

119.
Food microbiology / Martin R. Adams, University of Surrey, Guildford, UK, Maurice O. Moss, University of Surrey, Guildford, UK, Peter J. McClure, MondeÌ{uC97A} International, Bourneville, UK. by
Edition: 4th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Cambridge, UK : Royal Society of Chemistry, [2016]Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .A33 2016, ...

120.
Lactic acid in the food industry / Sara M. Ameen, Giorgia Caruso. by Series: SpringerBriefs in molecular science. Chemistry of foods.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cham : Springer, 2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QD305.A2 2017, ...

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