Your search returned 138 results.

Results
	121.	The handbook of food microbiological analytical methods / Ismail Mohamed Al Bulushi. by Al Bulushi, Ismail Mohamed, 1964- [author.] Series: Microbiology research advances series Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, [2018]Copyright date: Â©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR115 .A43 2018. Place hold Place recall Add to cart (remove)
	122.	Statistical aspects of the microbiological examination of foods / Basil Jarvis by Jarvis, B. (Basil), 1936- Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; San Diego, CA : Academic, c2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR115 .J285 2008. Place hold Place recall Add to cart (remove)
	123.	Laboratory experiments in microbiology / Ted R. Johnson, St. Olaf College, Christine L. Case, Skyline College. by Johnson, Ted R, 1946- [author.] Case, Christine L, 1948- [author.] Edition: Twelfth Edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: NY, NY : Pearson, [2019] Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR63 .J65 2019. Place hold Place recall Add to cart (remove)
	124.	Microbiology : an introduction / Gerard J. Tortora, Bergen Community College, Berdell R. Funke, North Dakota State University, Christine L. Case, Skyline College by Tortora, Gerard J [author.] Funke, Berdell R [author.] Case, Christine L, 1948- [author.] Edition: Thirteenth edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: [Boston] : Pearson, [2019] Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR41.2 .T67 2019. Place hold Place recall Add to cart (remove)
	125.	The produce contamination problem : causes and solutions / edited by Gerald M. Sapers, Ethan B. Solomon, Karl R. Matthews. by Sapers, Gerald M Solomon, Ethan B Matthews, Karl R Series: Material type: Text; Format: print Publisher: Amsterdam : Elsevier, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR122 .P76 2009. Place hold Place recall Add to cart (remove)
	126.	Genomics of foodborne bacterial pathogens / editors, Martin Wiedmann, Wei Zhang. by Wiedmann, Martin Zhang, Wei Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR201.F62 .G46 2011. Place hold Place recall Add to cart (remove)
	127.	Determining mycotoxins and mycotoxigenic fungi in food and feed/ edited by Sarah De Saeger. by Saeger, Sarah De [editor] Series: Woodhead Publishing series in food science, technology and nutrition ; v. 203 Material type: Text; Format: microfiche ; Literary form: Not fiction Oxford : Woodhead Publishing, 2011Publisher: ©2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP632.M9 .D47 2011. Place hold Place recall Add to cart (remove)
	128.	Tracing pathogens in the food chain / edited by Stanley Brul, Pina M. Fratamico, Tom A. McMeekin. by Brul, Stanley Fratamico, Pina M McMeekin, Tom A Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Woodhead, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR201.F62 .T72 2011. Place hold Place recall Add to cart (remove)
	129.	Emerging foodborne pathogens / edited by Yasmine Motarjemi and Martin Adams. by Motarjemi, Yasmine Adams, Martin Series: Material type: Text; Format: print Publisher: Cambridge : Woodhead Publishing, 2006 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR201.F62 .E43 2006. Place hold Place recall Add to cart (remove)
	130.	Advanced quantitative microbiology for foods and biosystems : models for predicting growth and inactivation / Micha Peleg. by Peleg, Micha [author] Series: CRC series in contemporary food science Material type: Text; Format: microfiche ; Literary form: Not fiction Boca Raton : Taylor and Francis, 2006Publisher: ©2006 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR115 .P44 2006. Place hold Place recall Add to cart (remove)
	131.	Microbiologically safe foods / Norma Heredia, Irene Wesley, Santos Garcia. by Heredia, Norma [author] Wesley, Irene Garcia, Santos Material type: Text; Format: print Publisher: Weinheim : John Wiley, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP371.2 .M52 2009. Place hold Place recall Add to cart (remove)
	132.	Biostatistics and microbiology : a survival manual / Daryl S. Paulson. by Paulson, Daryl S [author] Material type: Text; Format: print ; Literary form: Not fiction New York : Springer, 2008Publisher: ©2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR72 .P38 2008. Place hold Place recall Add to cart (remove)
	133.	Fundamentals of microbiology / Jeffrey C. Pommerville by Pommerville, Jeffrey C Edition: 10th ed. Material type: Text; Format: print Publication details: Sudbury, Mass. : Jones and Bartlett Publishers, 2014 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR41.2 .P654 2014, ... Place hold Place recall Add to cart (remove)
	134.	No cover image available Enzymes in Food Technology : Improvements and Innovations / edited by Mohammed Kuddus. by Kuddus, Mohammed [editor.] Material type: Text; Literary form: Not fiction Publisher: ©2018Publisher: Singapore : Springer Singapore : Imprint: Springer, 2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .E59 2018, ... Place hold Place recall Add to cart (remove)
	135.	Fundamentals of microbiology / Jeffrey C. Pommerville, Glendale Community College. by Pommerville, Jeffrey C [author.] Edition: Eleventh edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Burlington, MA : Jones & Bartlett Learning, [2018] Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR41.2 .A43 2018. Place hold Place recall Add to cart (remove)
	136.	Food microbiology laboratory for the food science student : a practical approach y/ Cangliang Shen, Yifan Zhang by Shen, Cangliang [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: ©2017 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .S546 2017, ... Place hold Place recall Add to cart (remove)
	137.	Encyclopedia of Prevention and Control of Food Related Diseases /Contributors by Asli Ucar, Nisa Issa Alrabadi, Tania G., Tavares, et al. by Ucar, Asli Tavares, Tania G Alrabadi, Nizar Issa Material type: Text; Format: print Publication details: United Kingdom : Koros Press Limited , 2017 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (6)Call number: QR201 .F62 .E53 2017, ... Place hold Place recall Add to cart (remove)
	138.	Laboratory Fundamentals of MICROBIOLOGY author Pommerville Jeffrey C. by Pommerville Jeffrey C [author] Edition: ELEVENTH EDITION Material type: Text; Format: print ; Literary form: Not fiction Publisher: Burlington, MA: Jones & Bartlett Learning, 2018Copyright date: © 2018 Availability: No items available. Place recall Add to cart (remove)

First
Previous
1
2
3
4
5
6
7

Powered by Koha