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181.
Plant bioproducts / Guanqun Chen, Randall J. Weselake, Stacy D. Singer, editors by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York, NY : Springer, 2018 ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.2 .P536 2018, ...

182.
Safety culture and high-risk environments : a leadership perspective / by Cindy L. Caldwell. by Series: Sustainable improvements in environment safety and health
Material type: Text Text; Format: print
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2018]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: T55 .C34 2018, ...

183.
Technologies in food processing / editors, Harish Kumar Sharma, PhD, Parmjit S. Panesar, PhD. by
Material type: Text Text; Format: print
Publisher: Toronto ; New Jersey : Apple Academic Press, 2018
Availability: No items available.

184.
Sensory panel management : a practical handbook for recruitment, training and performance / Lauren Rogers. by Series: Woodhead Publishing in food science, technology, and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Cambridge, MA : Woodhead Publishing, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX546 .R64 2018.

185.
Biotechnology of natural products / Wilfried Schwab, Bernd Markus Lange, Matthias Wüst, editors by
Material type: Text Text; Format: print
Publisher: Cham : Springer, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.27.P55.2018, ...

186.
Spectroscopic methods in food analysis / edited by Adriana S. Franca and Leo M.L. Nollet. by
Material type: Text Text; Format: microfiche ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2018Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TX547 .S638 2018, ...

187.
Handbook of vegetables and vegetable processing / edited by Muhammad Siddiq, Dr. Mark A. Uebersax. by
Edition: Second edition.
Material type: Text Text; Format: print
Publisher: Hoboken, NJ : John Wiley & Sons, 2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TP443 .H35 2018, ...

188.
Fundamentals of food process engineering / Romeo T. Toledo, Rakesh K. Singh, Fanbin Kong by Series: Food science text series
Edition: Fourth edition
Material type: Text Text; Literary form: Not fiction
Publisher: Cham, Switzerland : Springer, 2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP371 T64 2018 c.1.

189.
190.
Peanut processing characteristics and quality evaluation / Qiang Wang by
Material type: Text Text; Format: microfiche ; Literary form: Not fiction
Publisher: Singapore : Springer, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP438.P4 W36 2018, ...

191.
Food science and technology / edited by Geoffrey Campbell-Platt professor emeritus of food technology, University of Reading, president of IUFoST 2008-2010. by
Edition: Second edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Hoboken, NJ, USA : Wiley, 2018Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .F629 2017, ...

192.
Food biofortification technologies / Agnieszka Saeid, editor. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, 2018Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TX551 .F6854 2018, ...

193.
Research methodology in food sciences : integrated theory and practice / editors, C.O. Mohan, PhD, Elizabeth Carvajal-Millan, PhD, C.N. Ravishankar, PhD. by
Material type: Text Text; Format: microfiche ; Literary form: Not fiction
Toronto ; Waretown, New Jersey : Apple Academic Press, 2018Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TP370.8 .R47 2018, ...

194.
Environmental carbon footprints : industrial case studies / edited by Subramanian Senthilkannan Muthu. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Kidlington, Oxford, United Kingdom ; Cambridge, MA, United States : Butterworth-Heinemann, an imprint of Elsevier, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QC879.8 .E58 2018, ...

195.
Dimensions of food / Vickie A. Vaclavik, Ph.D., R.D. (retired), University of Texas, Southwestern Medical Center, Dallas, Texas, Amy C. Haynes, RDN, Medical City Hospital, Dallas, Texas, Marjorie M. Devine, Ph.D., Professor Emeritus, Cornell University, Ithaca, New York. by
Edition: Eighth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press/Taylor & Francis Group, 2018Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TX354 .V33 2018, ...

196.
Easy statistics for food science with r / Abbas F. Mubarek Al-Karkhi, Wasin A.A. Alqaraghuli by
Edition: 1st edition.
Material type: Text Text; Format: print
Publisher: San Diego, CA : Elsevier, 2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370.A435 A45 2018.

197.
Introduction to agricultural engineering technology : a problem solving approach / Harry Field. by
Material type: Text Text; Format: print
Publisher: New York, NY : Springer Science+Business Media, 2018
Availability: No items available.

198.
Phenolic compounds in food : characterization & analysis / edited by Leo M.L. Nollet and Janet Alejandra Gutierrez-Uribe. by Series: Food analysis & properties
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business [2018]Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TP453.P45 P45 2018, ...

199.
Post-fermentation and -distillation technology : stabilization, aging, and spoilage / edited by Matteo Bordiga. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2018]Publisher: ©2018
Other title:
  • Post fermentation and distillation technology
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TP505 .P67 2018, ...

200.
Safety, health, and environmental auditing : a practical guide / Simon W. Pain. by
Edition: Second edition.
Material type: Text Text; Format: print
Publisher: Boca Raton : Taylor & Francis, CRC Press, 2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TD194.7 .P35 2018, ...

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