Your search returned 26 results.

Results
	21.	Food lipids : chemistry, nutrition and biotechnology / edited by Casimir C. Akoh and David B. Min. by Akoh, Casimir C [editor] Min, David B [editor] Series: Food science and technology Edition: 3rd ed.ition Material type: Text; Format: print ; Literary form: Not fiction Boca Raton, FL : CRC, 2008Publisher: ©2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP751 .F66 2008. Place hold Place recall Add to cart (remove)
	22.	Functional dietary lipids : food formulation, consumer issues and innovation for health / Thomas A.B. Sanders by Sanders, Thomas A. B Material type: Text; Format: print Publication details: Amsterdam : Woddhead Publishing, an imprint of Elsevier, 2016. Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX553 . L5 F86 2016. Place hold Place recall Add to cart (remove)
	23.	Lipid modification by enzymes and engineered microbes / edited by Uwe T. Bornscheuer by Bornscheuer, U. T. (Uwe Theo), 1964- Material type: Text; Format: print Publication details: London : Elsevier, 2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .L57 2018 , ... Place hold Place recall Add to cart (remove)
	24.	Lemak untuk Tubuh yang Sihat/ by Powell, Jillian [author] Azwar Abdul manan [translator ] Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Wangsa Maju, Kuala Lumpur: INSTITUT TERJEMAHAN & BUKU MALAYSIA, 2015Copyright date: c2015 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX553.F3 P69 2015, ... Place hold Place recall Add to cart (remove)
	25.	Dietary lipids for healthy brain function / Claude Leray. by Leray, Claude [author.] Publisher: Boca Raton : Taylor & Francis, ©2017Copyright date: 2021 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP752 .F35 2021. Place hold Place recall Add to cart (remove)
	26.	Oxidants, Antioxidants and Free Radicals / edited by Steven I. Baskin and Harry Salem. by Baskin, Steven I [editor.] Salem, Harry, 1929- Boca Raton, FL : CRC Press 1997 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QV800 .O953 1997. Place hold Place recall Add to cart (remove)

Powered by Koha