Your search returned 30 results.

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	21.	Flavors for nutraceutical and functional foods / edited by M. Selvamuthukumaran, Yashwant V. Pathak. by Selvamuthukumaran, M [editor.] Series: Nutraceuticals : basic research/clinical applications Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2019]Copyright date: Â©2019 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP144.F85 F53 2019, ... Place hold Place recall Add to cart (remove)
	22.	No cover image available Science and technology of aroma, flavor, and fragrance in rice / edited by Deepak Kumar Verma and Prem Prakash Srivastav. by Verma, Deepak Kumar, 1986- [editor.] Srivastav, Prem Prakash [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oakville, Ontario ; Waretown, NJ : Apple Academic Press, [2018] Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TX558.R52015, ... Place hold Place recall Add to cart (remove)
	23.	Descriptive analysis in sensory evaluation / [edited] by Sarah E. Kemp, Joanne Hort, Tracey Hollowood. by Kemp, Sarah E [editor.] Hort, Joanne [editor.] Hollowood, Tracey [editor.] Material type: Text; Format: print ; Literary form: Not fiction Hoboken, NJ : John Wiley & Sons, 2018Publisher: ©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TA418.5 .D47 2018, ... Place hold Place recall Add to cart (remove)
	24.	Sensory and consumer research in food product design and development / Howard R. Moskowitz, Jacqueline H. Beckley, and Anna V.A. Resurreccion. by Moskowitz, Howard R Beckley, Jacqueline H Resurreccion, Anna V. A Series: Institute of food technologists series Edition: 2nd ed. Material type: Text; Format: microfiche ; Literary form: Not fiction Publisher: ©2012 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX546 .M68 2012. Not available: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH: Checked out (1). Place hold Place recall Add to cart (remove)
	25.	Sensory panel management : a practical handbook for recruitment, training and performance / Lauren Rogers. by Rogers, Lauren [author.] Series: Woodhead Publishing in food science, technology, and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge, MA : Woodhead Publishing, [2018]Copyright date: Â©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX546 .R64 2018. Place hold Place recall Add to cart (remove)
	26.	Sensory evaluation techniques / Morten C. Meilgaard, Gail Vance Civille, B. Thomas Carr by Meilgaard, Morten [author] Civille, Gail Vance [author] Carr, B. Thomas [author] Edition: Fifth edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis Group, CRC Press, [2016]Copyright date: ©2016 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TA418.5 .M45 2016, ... Place hold Place recall Add to cart (remove)
	27.	Laboratory exercises for sensory evaluation / Harry T. Lawless. by Lawless, Harry T Ohio Library and Information Network Series: Food science text series Material type: Text; Format: print available online ; Literary form: Not fiction Publisher: New York : Springer, [2013]Copyright date: ©2013 In: SpringerLink In: OhioLINK electronic book center (Online) Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX546 .L38 2013, ... Place hold Place recall Add to cart (remove)
	28.	Sensory evaluation of food : principles and practices / Harry T. Lawless, Hildegarde Heymann by Lawless, Harry T Heymann, Hildegarde Series: Food science text series Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, c2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX546 .L38 2010. Place hold Place recall Add to cart (remove)
	29.	Hidden persuaders in cocoa and chocolate : a flavor lexicon for cocoa and chocolate sensory professionals / Renata Januszewska by Januszewska, Renata [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: ©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX817.C5 J36 2018. Place hold Place recall Add to cart (remove)
	30.	Sensory evaluation techniques / Morten Meilgaard, Gail Vance Civille and B. Thomas Carr. by Meigaard, Morten [author] Civille, Gail Vance Carr, B. Thomas Edition: 3rd ed. Material type: Text; Format: print Publisher: Boca Raton, FL : CRC Press, 1999 Availability: No items available. Place recall Add to cart (remove)

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