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	1.	Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III. by Dittmer, Paul [author] Keefe, J. Desmond Edition: 9th ed. Material type: Text; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley and Sons, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX911.3.C65 .D57 2009. Place hold Place recall Add to cart (remove)
	2.	Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III. by Dittmer, Paul R [author] Keefe, J. Desmond Edition: 8th ed. Material type: Text; Format: print Publisher: Hoboken, NJ : John Wiley, 2006 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX911.3.C65 .D57 2006. Place hold Place recall Add to cart (remove)

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