HACCP and ISO 22000 : application to foods of animal origin / Ioannis S. Arvanitoyannis.

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TextPublisher: Weinheim : Wiley, 2009Description: x, 549 pages : illustrations ; 25 cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TX555 .A78 2009 (Browse shelf(Opens below))	Available		SF0001552

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