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1.
How baking works : exploring the fundamentals of baking science / Paula Figoni. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley, 2011
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX763 .F54 2011.

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2.
How baking works : exploring the fundamentals of baking science / Paula Figoni. by
Material type: Text Text; Format: print
Publisher: Hoboken, NJ : John Wiley, 2004
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX763 .F54 2004.

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